These classic Panna Cotta with
ice tea are great for a party. It is recommended by one of my chef. Check it now and take a trial!
| Preparation |
| 1. Place 1
liter milk in a saucepan and bring to boil. Remove from heat. |
| 2. Add 20 bags
Lipton Yellow Label Tea and soak for 10 minutes. Remove tea bag. |
| 3. Stir and
bring to boil again. Add 400g Carte D’Or Panna Cotta Mix and 1 liter cream,
stir well until combined. |
| 4. Portion and
refrigerate for at least 2 hours, or until set. |
| Amount |
Name |
| 400g |
Carte
D'Or Pannacotta Mix |
| 20pc |
Lipton
Yellow Label Tea - S120 Teabag |
| 1000ml |
Milk |
| 1000ml |
Cream |
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