Kidney Kebab with Chili Sauce

Recipes of Kidney Kebab with Chili Sauce

Amount	Name
30.00 g	Knorr Chilli Liquid Seasoning
10.00 g	KNORR Chicken Powder
800.00 g	Chicken Kidney
20.00 g	Garlic
20.00 g	Sugar
10.00 g	Salt
30.00 g	Soy sauce

Preparation

1. Mix chicken kidney with Knorr Chilli Liquid Seasoning, Knorr Chicken Powder, garlic and other seasoning for 30 mins.

2. String with bamboo stick. Preheat oven to 200°C. bake the kidney for 15 mins.

Reference: http://www.unileverfoodsolutions.hk/en/recipe/Appetizer/Poultry/Kidney-Kebab-with-Chili-Sauce.html 台灣網站登錄目錄